fossilesque@mander.xyzM to Science Memes@mander.xyzEnglish · 2 months agoshrimp colour dramamander.xyzimagemessage-square150linkfedilinkarrow-up12.04Karrow-down118
arrow-up12.03Karrow-down1imageshrimp colour dramamander.xyzfossilesque@mander.xyzM to Science Memes@mander.xyzEnglish · 2 months agomessage-square150linkfedilink
minus-squareMystikIncarnate@lemmy.calinkfedilinkEnglisharrow-up4·2 months agoI’m not a fan, but that’s neither here nor there. I’m weird. I’m just not sure that flavor can be considered a positive character trait? Maybe I’m stupid. Who knows? Clearly not me.
minus-squareturnip@lemm.eelinkfedilinkEnglisharrow-up1arrow-down1·2 months agoIts the crunchy nature that I find appealing, the flavor is only okay by itself. I like them in salad rolls, with marinara dip, and deep fried.
minus-squarealmost1337@lemm.eelinkfedilinkEnglisharrow-up2·2 months agoUsually you take the shell off before eating
minus-squareemeralddawn45@discuss.tchncs.delinkfedilinkEnglisharrow-up5·2 months agoMaybe you taste good at least.
minus-squareMystikIncarnate@lemmy.calinkfedilinkEnglisharrow-up2·2 months agoI also would not know about that.
I’m not a fan, but that’s neither here nor there. I’m weird.
I’m just not sure that flavor can be considered a positive character trait?
Maybe I’m stupid. Who knows? Clearly not me.
Its the crunchy nature that I find appealing, the flavor is only okay by itself.
I like them in salad rolls, with marinara dip, and deep fried.
Usually you take the shell off before eating
Maybe you taste good at least.
I also would not know about that.