Italians have great raw ingredients, if only somebody would teach them how to use them.

  • beefcat@beehaw.org
    2·
    1 year ago

    i’ve had real italian pizza, in italy. it was fucking delicious, but it doesn’t make the best pies i’ve had in places like new york or chicago taste like cardboard with sauce. some places in nyc can absolutely go toe-to-toe with italy.