I mean the one you do when you want something easy to do, but not when you’re tired at the point you microwave a frozen-meal, or just cut down a piece of cheese and put it in a bread

  • toomanypancakes@lemmy.worldEnglish
    11·
    11 months ago

    Usually either a lazy pasta dinner with jarred sauce, frozen broccoli, and vegan sausage, or I’ll air fry some soy curls and make my husband make a dipping sauce for them

    • 2d@kbin.social
      21·
      11 months ago

      I’m gonna respond to yours with mine because I like yours, and mine is also vegan!

      I make chickpea salad a lot lately: take a can of chickpeas, dump it in the medium size Pyrex, take a potato masher, smush smush, add mayo, mustard or mustard powder, and a solid sprinkling of salt. Then add any more extras depending how I’m feeling, maybe pickles, pickle juice, a splash of white vinegar, nutritional yeast, crushed red pepper flakes, bell peppers, celery… many many options!