• i_stole_ur_taco@lemmy.ca
    link
    fedilink
    arrow-up
    18
    ·
    1 month ago

    Coca Cola is bad because… It’s owned by an American corporation, despite being bottled in Canada?

    Why then are we suggested to buy Great Value? Is it because Walmart is an American corporation but it’s bottled in Canada?

    I’ve seen this suggestion a few times before this post. Someone help it make sense.

    • CanadaPlus@lemmy.sdf.org
      link
      fedilink
      arrow-up
      8
      ·
      edit-2
      1 month ago

      And even if a company’s HQ is in America, their shareholders are probably all over. Personally I’ll only worry about the physical supply chain.

  • Em Adespoton@lemmy.ca
    link
    fedilink
    arrow-up
    4
    ·
    1 month ago

    Interesting… from that list, the only US thing I currently buy is French’s mustard.

    However, I’m still trying to figure out how to boycott US produce — Washington apples and Florida oranges, and all the other stuff Loblaw’s stocks even though there are Canadian and International alternatives.

    Maybe Loblaw’s (and the local markets) will start providing more local and South American options now….

    • veroxii@aussie.zone
      link
      fedilink
      arrow-up
      2
      ·
      1 month ago

      You’d hope Canada and Mexico start increasing trade. I wonder if freight trucks are allowed to pass through the USA without incurring tariffs? Probably not as it’s customs collecting it?

      • Em Adespoton@lemmy.ca
        link
        fedilink
        arrow-up
        4
        ·
        1 month ago

        There’s shipping on both coasts though, as well as direct flights. Those should be able to avoid US interference.

      • fourish@lemmy.world
        link
        fedilink
        arrow-up
        2
        arrow-down
        5
        ·
        1 month ago

        ChatGPT answer

        Goods from Mexico that are destined for Canada are generally not subject to U.S. tariffs if they are merely transiting through the United States.

        But that’s assuming respecting the law which isn’t a US strong point right now.

  • kbal@fedia.io
    link
    fedilink
    arrow-up
    17
    ·
    1 month ago

    Dawson’s, Piri Piri by PC, No Name hot sauce

    In solidarity with Mexico I might just stick with El Yucateco.

    • yannic@lemmy.ca
      link
      fedilink
      arrow-up
      13
      ·
      edit-2
      1 month ago

      You’ve pointed out an aspect of this that has escaped too many. You don’t fight nationalism with more nationalism. This trade war can only result in stronger trade partnerships with other nations.

    • golden_calf@lemmy.world
      link
      fedilink
      arrow-up
      8
      ·
      1 month ago

      I buy el yucateco because it tastes better. If America wants me to buy hot sauce made here they need to learn how to make it taste good.

  • FlareHeart@lemmy.ca
    link
    fedilink
    English
    arrow-up
    20
    ·
    1 month ago

    Canada Dry isn’t Canadian anymore. It was bought by an American company in 2008.

    • yeehaw@lemmy.ca
      link
      fedilink
      arrow-up
      7
      ·
      1 month ago

      I hate how deceptive names can be. You just think by default “oh this must be Canadian then”. So much homework to figure out the truth with all these conglomerates

      • merc@sh.itjust.works
        link
        fedilink
        arrow-up
        2
        ·
        1 month ago

        At the very least, this should provide an incentive for Canadian brands to prominently display flags on their packaging. And, the fairly dysfunctional government should at least be able to agree to pass a law forbidding non-Canadian brands from claiming to be Canadian.

        With billions at stake, there are bound to be companies that bend the rules and claim to be Canadian because 10% of the product comes from Canada, or something. But, at least it would be a step in the right direction. And hey, if those flags stay on for years after this spat, that’s a good thing too. We should be buying more locally, for environmental reasons if not economic ones.

    • filt@infosec.pub
      link
      fedilink
      English
      arrow-up
      46
      arrow-down
      4
      ·
      1 month ago

      Exactly. Restaurant Brands which owns Burger King, Tim Hortons and Popeyes is a US company. Tim Hortons is garbage anyway.

    • merc@sh.itjust.works
      link
      fedilink
      arrow-up
      4
      ·
      1 month ago

      Tim Hortons is a fully owned subsidiary of Restaurant Brands International. Restaurant Brands International is a public company traded on the NYSE and TSE with its headquarters in Toronto. A Brazilian investment company 3G Capital owns 32% of Restaurant Brands International via “3G Restaurant Brands Holdings LP”.

      Does that make it a Canadian company? Who the hell knows. It sure doesn’t feel like it, even if it does technically have a Canadian HQ. I guess theoretically it means they pay their corporate tax in Canada. But, realistically, they probably are using various tax dodges to avoid paying much of anything.

      • Shadow@lemmy.ca
        link
        fedilink
        arrow-up
        5
        ·
        1 month ago

        IMHO they stopped being Canadian when they switched to hiring the cheapest TFW’s they could, while championing how Canadian they are in all their advertising. Being Canadian is more than having your HQ in Toronto and sticking a maple leaf on everything.

        Plus their food sucks now.

  • setVeryLoud(true);@lemmy.ca
    link
    fedilink
    arrow-up
    28
    ·
    1 month ago

    Tim Hortons is about as uncanadian as Starbucks, they’re owned by RBI, which is owned by 3Com, a Brazilian food conglomerate.

  • aramis87@fedia.io
    link
    fedilink
    arrow-up
    64
    ·
    1 month ago

    As an ashamed American, I really dig the solidarity and support you guys are showing with your alternative products and boycott lists!

  • eezeebee@lemmy.ca
    link
    fedilink
    English
    arrow-up
    29
    ·
    1 month ago

    Earth’s Own is Canadian and makes pretty good oat milk.

    I’ve already switched to them for a while since it’s more affordable than other coffee creamers.

  • ウノメ@lemmy.ca
    link
    fedilink
    arrow-up
    5
    ·
    1 month ago

    Cool to see some brands I already use on here. Speaking of, I kinda thought everyone used Sun-Rype for their juice anyway. I mean, I am biased as I’ve been by their HQ multiple times so it just feels natural to buy their brand, but still.

  • iegod@lemm.ee
    link
    fedilink
    arrow-up
    7
    ·
    1 month ago

    Yeah but also fuck the PC brand they’ve been gouging Canadians too.

    • dubyakay@lemmy.ca
      link
      fedilink
      arrow-up
      13
      ·
      1 month ago

      Last I checked, Tim Horton’s is owned by Restaurant Brands International, which came to be as a merger between Tim Horton’s and Burger King. They are headquartered in Toronto. Their majority shareholder is a Brazilian investment company though.

  • sev@lemmy.ca
    link
    fedilink
    English
    arrow-up
    19
    ·
    1 month ago

    I know it’s not a real option for many, but for those who can afford to I’d also recommend shopping local for groceries as much as possible. We need to stand together in the face of these tariffs, but I don’t love the idea of Loblaws and co. standing to gain so much from the struggles of the public yet again.

    Check out local grocery stores and smaller chains like Co-Op if they operate in your area for Canadian made goods. Look and see if there’s a local farmers market you can buy staples like eggs and produce from. It’s the little guys that are likely to face an existential threat from all this international non-diplomacy.

    • BonesOfTheMoon@lemmy.worldOP
      link
      fedilink
      arrow-up
      3
      ·
      1 month ago

      I already shop almost exclusively at the local Polish grocery store. I have no idea what some of the products I’m buying are haha.

    • garbagebagel@lemmy.world
      link
      fedilink
      arrow-up
      1
      ·
      1 month ago

      Honestly at least where I live the difference between farmers markets and grocery stores isn’t that big anymore. Given, I live on an island where non local stuff has to be shipped and the prices raised because of that, but I’ve been preferring the quality of local veggies way more. Though understandably if you’re struggling to make ends meet, I see why even a few dollars would make a difference.

    • fourish@lemmy.world
      link
      fedilink
      arrow-up
      3
      ·
      1 month ago

      Have to make sure it’s a real farmers market though and not one that just buys bulk and resells calling them farm produce, often at a considerable markup.

    • Lauchs@lemmy.world
      link
      fedilink
      arrow-up
      5
      ·
      1 month ago

      Absolutely! This is the year where I finally sign up for a CSA. (I’m not a good cook and have always been a bit intimidated but apparently most come with recipes and honestly, all the AI has made me a lot more confident in my ability to “find” a few recipes with whatever random ingredients.)

      • mearce@programming.dev
        link
        fedilink
        arrow-up
        1
        ·
        1 month ago

        I am not as against AI as your typical lemmy user, but I think LLMs generating recipes might sometimes not work the best? Especially if you are limiting the ingredients. If your on-hand ingredients typically wouldn’t be combined, it might hallucinate and spit out the recipe for some food crime creation. Maybe you’ve had a different experience though?

        • Lauchs@lemmy.world
          link
          fedilink
          arrow-up
          2
          ·
          1 month ago

          Oh, definitely not worth blindly trusting but I’ve had pretty good success when grabbing whatever is on sale at the grocery store or in excess in my pantry.

          That being said, I use it as a planner, not in a “what can I make with what’s on hand.” So, a CSA box would have the stuff that I’d plan around! I haven’t tried more off the cuff but I rarely cook that way.

          I know basic food safety so I’m only worried about a bad meal but of the last ten meals I made based on ai, a couple are going in my standard rotation and all but 1 worked out well. (The 1 being just fine.)