I don’t think I’ve made a post on here about food, so here goes! 😃
I’ll go first…I just love eating uncooked pasta. It has such a satisfying crunch and the tomato pasta and wholewheat pasta are my faves! This has been a habit that I’ve had ever since I’ve had teeth and people are always surprised that I haven’t damaged my teeth doing this. I enjoy pasta cooked too!
Lime pickles. They’re delicious, I can’t get through a jar on my own but I’ll get no help.
I’ve never tried or even heard of lime ones, but it makes sense to me because the half-sours with garlic and lemon are divine.
Are you talking about Grillo’s or some other brand, or do you make them yourself? That sounds delicious.
I was specifically thinking of Ba-Tampte, but I’ve had Grillo’s before and they’re also really good.
The Curry Guy has a recepie as jumping off point. I don’t know about local brands to you, but Patak’s is a staple here, their hot lime pickle is what got me onto the concept. I still get a jar every now and then, but the flavours are the intense kind that I get bored of and forget about, till the jar goes moldy.
So when I buy one, I kinda force myself through the last third. On bread, off a spoon, on pasta, some ungodly creations I swear.
Must have with my veggi dahl.