gigachad@sh.itjust.works to Trippin' Through Time@lemmy.caEnglish · 17 days agosimply delicioussh.itjust.worksimagemessage-square106fedilinkarrow-up1735arrow-down110
arrow-up1725arrow-down1imagesimply delicioussh.itjust.worksgigachad@sh.itjust.works to Trippin' Through Time@lemmy.caEnglish · 17 days agomessage-square106fedilink
minus-squareMatombo@feddit.orglinkfedilinkEnglisharrow-up13arrow-down2·16 days agoSounds like a USA problem. Come to Germany, here you can even eat raw pork! It’s called Met and it’s delicous.
minus-squareCaptainBlagbird@lemmy.worldlinkfedilinkEnglisharrow-up1·edit-216 days agohttps://youtube.com/watch/cgE72TBsVmY
minus-squaregigachad@sh.itjust.worksOPlinkfedilinkEnglisharrow-up18·16 days agoThe Bundesinstitut für Risikoforschung (BfR) recommends to not eat raw dough, not because of salmonella but E. Coli and EHEC. Check out this publication: https://www.bfr.bund.de/cm/429/010_stec_ehec-infektionen_durch_rohen_teig.pdf
minus-square🇰 🌀 🇱 🇦 🇳 🇦 🇰 🇮 @pawb.sociallinkfedilinkEnglisharrow-up3·edit-216 days agoNothing stops you eating raw pork here other than that pork used to be riddled with diseases in “ye good ole days,” and the fear still exists. You can buy it raw and eat it that way if you want.
minus-squarewowwoweowza@lemmy.worldlinkfedilinkEnglisharrow-up1·16 days agoSome creepy video appeared to me yesterday where a woman poured soda on raw pork and a bunch of worms emerged. Seen it?
minus-squareodelik@lemmy.todaylinkfedilinkEnglisharrow-up5·16 days agohttps://youtu.be/eYwnU1DuJOo&t=13m16s
minus-square🇰 🌀 🇱 🇦 🇳 🇦 🇰 🇮 @pawb.sociallinkfedilinkEnglisharrow-up4·16 days agoStill won’t be illegal. Just probably would actually be full of parasites again.
Sounds like a USA problem.
Come to Germany, here you can even eat raw pork! It’s called Met and it’s delicous.
mett, met is honey wine :D
https://youtube.com/watch/cgE72TBsVmY
The Bundesinstitut für Risikoforschung (BfR) recommends to not eat raw dough, not because of salmonella but E. Coli and EHEC. Check out this publication: https://www.bfr.bund.de/cm/429/010_stec_ehec-infektionen_durch_rohen_teig.pdf
UHHH
Nothing stops you eating raw pork here other than that pork used to be riddled with diseases in “ye good ole days,” and the fear still exists. You can buy it raw and eat it that way if you want.
Some creepy video appeared to me yesterday where a woman poured soda on raw pork and a bunch of worms emerged. Seen it?
https://youtu.be/eYwnU1DuJOo&t=13m16s
Until USDA is gutted.
Still won’t be illegal. Just probably would actually be full of parasites again.