Interstellar_1@lemmy.blahaj.zone to Ask Lemmy@lemmy.world · 1 day agoWhat is a food that you used to dislike but now enjoy?message-squaremessage-square72fedilinkarrow-up175arrow-down10
arrow-up175arrow-down1message-squareWhat is a food that you used to dislike but now enjoy?Interstellar_1@lemmy.blahaj.zone to Ask Lemmy@lemmy.world · 1 day agomessage-square72fedilink
minus-square2piradians@lemmy.worldlinkfedilinkEnglisharrow-up10·1 day agoSeconded. Oven roasted or air fried, they’re little balls of joy. I always got boiled ones in the old days, same with spinach 🤮
minus-squarekindenough@kbin.earthlinkfedilinkarrow-up3·1 day agoAirfrying…thank you, good tip! I always fry them in butter, small onion, garlic and little bacon, then add a very small amount of stock and steam them lid on till the stock has evaporated. I use more onion and bacon when I am preparing them for Dutch Stamppot.
Seconded. Oven roasted or air fried, they’re little balls of joy.
I always got boiled ones in the old days, same with spinach 🤮
Airfrying…thank you, good tip!
I always fry them in butter, small onion, garlic and little bacon, then add a very small amount of stock and steam them lid on till the stock has evaporated.
I use more onion and bacon when I am preparing them for Dutch Stamppot.