I have Celiac apparently, and reflux, so I used ingredients with minimal impact on those.
Nice! Tacos are always the shit. I’ve been doing some Navajo tacos lately and they are another level my guy
What kind of taco shells do you use? Do you use something special because of the celiac?
Not OP but most corn tortillas are GF.
Nice! In 1995 i went to spend a taco Tuesday with a crazy family - crazy like she hit her husband with a baseball bat in his sleep for making out with her sister. That day i learned about home fried taco shells and it changed my life.
And it’s not even taco Tuesday!
Looks great
Gib nao
Seems too interesting for this sub. Please respect the space.
Uhoh, olives. Someone’s looking to start a fight…
Olives are controversial?
Whole olives are the controversialist part
That’s a word I very much like.
I mean, not to me, no, but in certain circles (especially anywhere outside of the midwest US) some people have very strong feelings about whether they should be “allowed”. It’s another one of those pineapple-on-pizza situations.
It’s a big deal here. I didn’t care what people like as long as they don’t force it on me but I know a bunch of folks who would absolutely shit themselves over this.
If it tastes good, fuck it, add 'em. I like olives on tacos, and pineapple on pizza. No one gonna yuck my yum. Ain’t enough time on this planet so deal with that nonsense.
They’re not “on” the tacos. They are a side dish. Argument: defeated.
What’s the furthest south and/or west you’ve ever been?
West: Alaska
South: Belize
