i recently learned you’re not supposed to run a microwave with nothing in it/it can fry itself broken.

but i want to heat up a plate to help keep the pancakes i put on it warm like they do in diners. putting just a plate in my microwave causes it to start freaking out 'cause i guess there’s not enough stuff in there to absorb the energy(? this is what google tells me).

are the diners just putting the plates on a burner on low? that feels wrong.

    • doug@lemmy.todayOP
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      6 days ago

      My kitchen does not have enough room to accommodate something of that magnitude. Phooey.

        • doug@lemmy.todayOP
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          6 days ago

          I do, and I’m learning from this thread that that may be my solution.

          Now to learn about what makes a plate oven-safe, though I’m sure it’s fine at the lowest temperature.

          • SpaceNoodle@lemmy.world
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            6 days ago

            Assuming the plates are ceramic, there should be zero issue. Same with glass.

            I wouldn’t put plastic, melamine, or paper in the oven simply due to the possible disastrous fallout were the temperature somehow set too high by accident.

            • doug@lemmy.todayOP
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              6 days ago

              I appreciate your clarifying what shouldn’t be put in the oven given the context of the community we’re in.

              Plus I may have, at some point in my life, put a plastic (electric) kettle on a burner when my parents asked me to put the kettle on.

              …I should probably be dead by now.

                • doug@lemmy.todayOP
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                  6 days ago

                  I need to delete this thread in the event my spouse sees it and gets any ideas.

        • doug@lemmy.todayOP
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          6 days ago

          I need that for my weed vitamin d deficiency, and my cats hogs it.

  • SomeAmateur@sh.itjust.works
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    6 days ago

    You’re right the cold plate sucks out a lot of heat! I sit them in hot water and dry them off before putting the food on

  • HeyJoe@lemmy.world
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    6 days ago

    The oven? I never used anything else. Just put on warm and throw them in while making food and also move the food off to as I finish some.

  • potoo22@lemmy.world
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    6 days ago

    Microwaves work by using, well, microwaves to rotate polar molecules very fast, causing them to heat up. Like spinning a magnet around your food thousands of times a second. Normally it rotates and heats water in most foods. Soak a towel or paper towel in water, put it on the plate and heat it up.

    Bonus: metal can’t hold on to their electrons, so instead of the molecules spinning, the electrons rotate through the entire metal, which is why there can be electrical arcs if you put some metals in the microwave.

  • RowRowRowYourBot@sh.itjust.works
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    6 days ago

    Restaurants either are giving you plates straight out if the dishwasher or they have a plate warmer. Professional plate warmers will warm a few dozen plates at a time and cost $1k USD. You can get crappy versions for the home for like $50.

  • 6️⃣9️⃣4️⃣2️⃣0️⃣@lemmy.world
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    6 days ago

    In restaurants they keep plates warm under heat lamps. Microwaves don’t actually transfer heat the way heat lamps do. They heat things up by “vibrating” the molecules (it’s more complicated than that, but that’s the idea). Things with less rigid molecular bonds (like liquids) tend to heat faster because the molecules can vibrate more readily. Using the microwave dry can potentially damage things because there isn’t anything to absorb the microwave energy.

    • treadful@lemmy.zip
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      6 days ago

      You can use any temp, really. There’s a pretty good window of a minute or two for being able to touch them. Just don’t leave them in too long and always use a potholder to pull them out just in case.

    • doug@lemmy.todayOP
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      6 days ago

      but that’s so much woooork though! for slightly-warmed plates! i gotta wait for it to heat up just to put a plate in there? my time is too valuable for such lengths!

      …bah, this is probably the right answer.

      • Admiral Patrick@dubvee.org
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        6 days ago

        I just put them in, set it to 150 (lowest it will go), and set the timer for like 3 minutes. At that low of a temp, it really doesn’t take long to warm the plates. If you’re really in a hurry, you could move the top rack as high as it will go, put the plate there, and set it to broil for 1-2 minutes.

      • Venator@lemmy.nz
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        6 days ago

        Just put them in before you start making the pancake batter, and you don’t need to wait for it to preheat, actually better not to.

  • databender@lemmy.world
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    6 days ago

    Dig a pit, build a fire there, then once it gets going you cover it with dirt and place your plates in the dirt. Wait about 4 hours and then use a rake to find them. Nice and toasty.

  • Treczoks@lemmy.world
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    5 days ago

    Put some water on the plate before putting them into the microwave.

    Microwave heats water, water heats plate.

  • SpaceNoodle@lemmy.world
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    6 days ago

    Ovens typically have a “warm” setting that can be used to keep plates and food warm, but not too hot to handle.

  • Willem@kutsuya.dev
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    6 days ago

    Our preferred way of doing this is have a pot of near boiling water with the plate on top next to the pan I’m baking the pancakes on. Pile the pancakes directly on the plate.

    This keeps the plate hot and maintains the temperature of the bottom pancakes while you’re making a larger batch. remove the plate carefully after baking, wipe the bottom of the plate dry and put it on the table. Hot pancakes for the entire meal!

    This is for dutch pancakes BTW, no clue how it would go for American or other more fluffy pancakes.